Lunch is the best meal of the day, am I right? I’ve never been a fan of cereals or sweet breakfasts so usually save my appetite up for a feast around midday instead. I’ve been learning more and more about optimising nutrition in vegan meals lately and combined with my love of comfort food have…
View PostLast January, I decided to sack in dairy and from there on have progressively ditched all animal products from my diet. Since then, Ben and Jerry’s blessed us with three flavours of dairy free ice cream, Pizza Hut came out with a vegan cheese option and this month Wicked Kitchen joined forces with Tesco to…
View PostSince ditching dairy way back in January, I’ve been playing around with vegan cheese alternatives and pizza toppings so I could create the real deal at home. MozzaRisella is by far the best melty mozzarella alternative that I’ve come across, and as it tastes much lighter than real cheese I now much prefer it. I cut…
View PostWhilst staying in London last weekend, I finally got round to trying out Deliveroo for the first time. As my usual home is in rural Norfolk, there’s no such luxury of being able to pick from a mass of restaurants to be delivered in lightening speed. I’m a big fan of how the stigma of…
View PostWith January came the decision for me to clear out one of the kitchen drawers and fill it with healthy snacks. I don’t tend to eat one of these per day, mainly due to how costly it would end up, but instead save them for when I’m having an emergency craving. Either that or I…
View Post
