A Guide to Landing Paid Campaigns as a Micro-Influencer

It’s finally here! I’ve squeezed over ten years of knowledge and experience into a 13 page eBook that includes insider tips and tricks, a breakdown of my rates, an email pitch template and over 30 industry contacts.  Whether you’re a seasoned pro, a newbie or you’re just curious about becoming a content creator, this guide is…

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Courgette Fritters With Crispy Korean Mayo Potatoes

I’ve been cooking these fritters ever since the courgette season started in the beginning of June. I add lemon zest, fresh red chilli and mint from my garden. They are a mouthful of summer. They’re great on their own with a dollop of Oatly Oat Fraiche and a squeeze of sweet chilli sauce or dressed up…

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Aluminium Free Deodorants That Really Work

I stopped using deodorants containing aluminium a couple of years ago and haven’t looked back since. I’d feared that I may not end up selling quite as fresh, but in fact I’ve found that the process of using aluminium free deodorants has been way more effective. I’ve also noticed that I no longer get the…

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Vegan Fish n’ Chips with Mushy Peas

If you’re after a quick and easy midweek meal, look no further than this recipe for vegan fish n’ chips with mushy peas. The only prep required is chopping up the potatoes. I live by the seaside so consider myself a bit of an expert when it comes to a chippy tea. Quick confession though! I’ve…

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How to Make Custom Spice Jars

At my big age of 25 I’ve began to take pleasure in the more mundane pleasures in life. Cupboard organising is my therapy. Given a bunch of empty jars and a label maker I’ll Marie Kondo my heart out until even the cornflour is assigned a place. That’s how wild things get round mine on…

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